COMPARISONAL ANALYSIS OF LEVELS OF LEAD (Pb) IN FLYINGFISH (Decapterus sp) FOR SALE IN KAIRATU MARKET AND TRADITIONAL MARKET AT MARDIKA AMBON WITH SSA METHOD

Authors

  • Cut Bidara Panita Umar Sekolah Tinggi Ilmu Kesehatan Maluku Husada
  • Amelia Nilwele Sekolah Tinggi Ilmu Kesehatan Maluku Husada
  • Neneng Ita Temmar Sekolah Tinggi Ilmu Kesehatan Maluku Husada

DOI:

https://doi.org/10.59744/jumeha.v2i1.31

Keywords:

Sledfish, lead levels, Atomic Absorption Spectrophotometer (AAS).

Abstract

Lead is one of the non-essential heavy metals which is very dangerous and inhibits the activity of enzymes involved in the formation of hemoglobin (Hb) and a small part of lead (Pb) is excreted in the urine or feces because some of it is bound by protein, while the rest accumulates in the kidneys, liver, nails, adipose tissue, and hair. Fish are aquatic organisms that can move quickly. Fish in general have the ability to avoid the effects of water pollution. If the body of the fish contains high levels of heavy metals and exceeds the normal limits that have been determined, it indicates that environmental pollution has occurred. The purpose of this study was to determine the levels of lead in flying fish (Decapterus sp) which are sold in the Kairatu market and the Ambon Mardika market. The research design is atomic absorption spectrophotometry (AAS). The results of the analysis of lead (Pb) levels in flying fish which are traded in the Kairatu market and the Ambon mardika market in the morning, it can be concluded as follows: From the two samples studied, the samples did not get Pb levels that the samples were below the threshold, namely ≤ 0.25 ppm

References

Anonimus.2015. Batas Maksimum Cemaran Logam Berat dalam Bahan pangan (SNI 7387.2009).Badan Standarisasi Nasional.ICS 67.220.20. Jakarta.

Anonim.http:www.bkmdmaluku.com/index.php/komodi ti unggulan/perikanan/ ifrastrukturpenunjang/113- perikanan.2010. Diakses tanggal 16april 2020

Adawyah,.2015. Pengolahan dan Pengawetan Ikan. Bumi Aksara, Banjarbaru. Agustina, D.W. 2014. Effect frequency R fryingonperoxide number to cooking oil in packaging. Jurnal Info Kesehatan, Vol. 13

Albalak, R. (2016). Pemaparan Timbal dan Anamia Pada anak-anak Di Jakarta, Makalah diakses tanggal 20 agustus 2012

Agustina .(2014). Budi Daya Ikan di Kolam Terpal Edisi (Revisi).Jakarta: Penebar Swadaya.

Achmadi, U. F, 2014. Dasar-Dasar Penyakit Berbasis Lingkungan. Raja Grafindo Persada, Jakarta.

Achmadi, U. F, 2014. Dasar-Dasar Penyakit Berbasis Lingkungan. Raja Grafindo Persada, Jakarta.BPOM RI. (2014). Peraturan Kepala Badan Pengawas Obat dan Makanan Republik Indonesia Nomor 17 Tahun 2014 tentang Perubahan atas Peraturan Kepala

Badan Pengawas Obat dan Makanan Nomor HK.03.1.23.07.11.6662 Tahun 2011 tentang Persyaratan Cemaran Mikroba dan Logam Berat dalam Kosmetika. Jakarta: BPOM.

BPOM RI. (tahun 2009). No. HK.00.06.1.52.4011, Tentang NAB maksimal pada cemaran logam berat pada panganDinas Kelautan dan Perikanan (DKP) Kota Ambon. 2015. Laporan Tahuna 2015. Ambon: Dinas Kelautan dan Perikanan Kota Ambon.Darmono, 2015. Logam Dalam Sistem Biologi Makhluk Hidup. UI Press. Jakarta.

Dian Farkhatus Solikha, 2019. Penentuan Kadar Tembaga (Ii) Pada Sampel Menggunakan Spektroskopi Serapan Atom (Ssa) Perkin Erlmer Analyst 100 Metode Kurva Kalibrasi. Jurnal Ilmiah Indonesia, Vol. 4, No. 2 Februari 2019.

Ermaratna. 2015. Pengaruh Perendaman Dengan Konsentrasi Tawas Yang Berbeda Selama 1,5 Jam Terhadap Kadar Aluminium Pada Ikan Tongkol Asap. Skripsi Fakultas MIPA Universitas Muhammadiyah

Downloads

Published

2022-03-20

How to Cite

Cut Bidara Panita Umar, Amelia Nilwele, & Neneng Ita Temmar. (2022). COMPARISONAL ANALYSIS OF LEVELS OF LEAD (Pb) IN FLYINGFISH (Decapterus sp) FOR SALE IN KAIRATU MARKET AND TRADITIONAL MARKET AT MARDIKA AMBON WITH SSA METHOD. Jurnal Medika Husada, 2(1), 35–41. https://doi.org/10.59744/jumeha.v2i1.31